Course details
From September 1st: [Autumn Sukiyaki Kaiseki] 9-course meal for 8,000 yen (tax included)
![From September 1st: [Autumn Sukiyaki Kaiseki] 9-course meal for 8,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/8du2bngi/61647752/x5x7_w340h340.jpg)
8000 yen(Tax included)
- 9items
- 2persons-
Enjoy the vibrant autumn flavors of the season, with sukiyaki made from locally raised Oita Wagyu beef as the main dish. Perfect for business dinners and other banquets.
Course menu
Assorted appetizers
Replacement bowl for earthenware pot
Assortment of three kinds of seasonal sashimi
Counterbore
Steamed squid milt and steamed turnip
Carrot soup with salmon roe
Grilled appetizer: Tongue flounder with mushroom sauce, shaped like Mt. Yufu
Koya tofu, burdock, roasted green tea, okara, squid ink
Beppu Cold Noodles
Main dish: Oita Wagyu beef sukiyaki
Meal: Beppu Bay dried baby sardines cooked in a clay pot with grated yam
Desserts recommended by our pastry chef
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 the day before your visit
2025/08/04 update
