コース詳細
[March~ Beef Yakishabu Kaiseki] 10-course meal with 60 minutes of all-you-can-drink for 9,500 yen (tax included)
![[March~ Beef Yakishabu Kaiseki] 10-course meal with 60 minutes of all-you-can-drink for 9,500 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/8du2bngi/72082675/qmzb_w340h340.jpg)
9500 yen(税込)
90 minutes all-you-can-drink included: 10,400 yen (tax included)
- 10品
- 2名~
- 飲み放題あり
60-minute all-you-can-drink (LO 60 minutes later) 90-minute all-you-can-drink (LO 90 minutes later) *The menu is limited to 90-minute all-you-can-drink drinks
Enjoy the gorgeous seasonal winter flavors, with a main course of grilled shabu-shabu made with locally produced Oita Wagyu beef. Perfect for business dinners and other banquets.
コースメニュー
Assorted seasonal appetizers
Sashimi Seasonal Sashimi 3
Lid with bamboo shoots
Wakame seaweed paste, wasabi, shrimp paste
Grilled Oita Prefecture Spring Snapper Cheese Flavor
Deep-fried cartilage meatballs and spring vegetables, cod buds, kogomi
Beppu Cold Noodles
Main dish: Bungo beef grilled shabu-shabu
Kokonoe shiitake mushrooms and green chili peppers
Meal: Beppu Bay dried baby sardines rice pot with grated yam
Pickles and lightly pickled local vegetables
Sweets Strawberry Mont Blanc
Served with pistachio ice cream
May change depending on availability and weather
飲み放題メニュー
·draft beer
·Fruit wine
・Specially selected plum wine made with Nanko plums
· ● wine
・●White●Red
· Shochu
・Black Kirishima, Toppai ●First Hyakusuke ●Tsunezo
・Sake (hot)
・Ichinoide ●Takaraiya Honjozo ●Saeki Hisho
・Sours, chuhai, cocktails
Lemon sour, grapefruit sour, peach sour, Calpis sour, plum sour, Kyoho sour, oolong highball, gin and tonic, kabosu highball, gin and tonic
·Soft drink
・Calpis, cola, orange juice, ginger ale, peach juice, oolong tea
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 15:00 the day before your visit
2026/02/16 更新

